All of our menu items are for dine in only. We are unable to accommodate carry-out orders at this time. Thank you for understanding!
House-made tortilla chips with cheese sauce, chili, salsa, lettuce, tomato, black olives, guacamole, and sour cream.
*Add pulled pork ($2.00)
*Add chicken ($2.00)
Battered and fried to perfection with a side of buttermilk ranch.
Served with sour cream and salsa.
*Add pulled pork ($2.00)
*Add chicken ($2.00)
Bert's famous seasoned fries or house-made potato chips with a side of bleu cheese dressing.
Portabella mushroom crispy frites fried and finished with sea salt and parmesan cheese. Served with a brown mustard aioli,
Finished with parmesan cheese, lemon wedges, and a garlic aioli.
Steamed and seasoned with sea salt
and served with a balsamic fig glaze.
Basket of 8 wings with your choice of bourbon barbeque, sriracha garlic, or hot garlic sauce. Served with bleu cheese or ranch dressing.
Topped with sour cream and cheese
All of our sandwich options can be converted into a salad! All sandwiches come with your choice of fries, kettle chips, or coleslaw.
A seasoned crispy or grilled chicken filet with Swiss cheese, bacon, buttermilk ranch, lettuce, and tomato served on a brioche bun.
Pick your poison! A seasoned crispy or chicken or grilled chicken with your choice of garlic sriracha buffalo or bourbonique sauce, topped with Swiss cheese, bacon, lettuce, and tomato on a toasted brioche bun.
Pan seared ahi tuna filets, with mixed greens, coleslaw, with lemon-garlic vinaigrette, on a toasted brioche bun.
Triple cooked onions and real Wisconsin butter served with Wisconsin American cheese
*Add chicken ($1.00)
*Add another patty ($3.00)
Pulled pork and ham with melted Swiss cheese, pickles, and a brown mustard aioli served on a grilled Cuban roll.
Tender slices of corned beef, Swiss cheese, and sauerkraut topped with 1,000 island dressing on marble rye.
Vienna Hot Dog topped with tomatoes, onions, relish, sport peppers, and mustard.
With your choice of black bean veggie patty or Beyond patty, topped with cheddar, lettuce, tomato, and garlic aioli and served on a toasted brioche bun.
A combination of American, Swiss, provolone, and cheddar cheese on marble rye.
*Add bacon ($1.00)
(includes 3 toppings)
Toppings: sausage, pepperoni, tomato, onion, mushrooms, fresh garlic, jalapenos, and black olives
*Additional toppings ($.50)
Cheese pizza topped with mixed greens, shredded mozzarella, and tomatoes tossed in a balsamic vinaigrette, finished with fresh mozzarella and a balsamic fig gla
Three pieces of Guinness battered Atlantic cod served with coleslaw, toasted, garlic, rye bread and your choice of French fries or kettle chips.
Two tacos with fried Guinness battered Atlantic cod, slaw, lettuce, tomato, topped with wasabi lime and garlic aioli on grilled flour tortillas. Served with your choice of fries or kettle chips.
Fried Guinness battered Atlantic cod, with American cheese, lettuce, tomato, and tartar sauce served on a brioche bun. Served with a side of fries, chips, or coleslaw.
Two pieces of potato crusted baked Atlantic cod, with coleslaw, toasted garlic, rye bread and your choice of French fries or kettle chips.
*This menu item is prepared fresh, which means it will take about 25 minutes to prepare.
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